It's time for another cake roundup! Here are some of the cakes I've consumed the past few months:
|Estrel's Caramel Cake|
Fluffy with a mamon consistency, the caramel icing is not as thick as Hizon's. A good alternative for those who prefer their caramel cake less rich.
|Formosa's Taiwan Style Cake|
Icing overload and sour fruits made this cake a disaster.
|Lia's Cake in Season's Avocado Sansrival|
The bitter avocado frosting ruined the experience for me.
|Cara Mia's Di Lusso|
Loved the vanilla, chocolate, and pistachio combination of this ice cream cake.
|Taza Platito's Yema Torte|
Sweet! Not surprising since this cake is made mostly from condensed milk and sugar.
|Aristocrat's Check It Out|
|Peninsula Boutique's Blueberry Cheesecake|
Pretty to look at but it didn't have the right balance of flavors. The sweetness of the cake made it impossible to taste anything else.
Estrel's is located at 54 Scout Tobias cor. Fr. Martinez St. Quezon City. For more information, call 3722965 or click here.
Formosa Bakery is located at 518 Banawe St. Quezon City. For more information, call 5168319. It also has branches in San Juan and Binondo.
Lia's Cakes in Season is located at 25 A&B East Capitol Drive, Barangay Kapitolyo, Pasig City. For more information, call 3774808 or click here.
Cara Mia has 9 branches in Metro Manila. For more information, click here.
Taza Platito is located at 12-A Scout Tobias cor. Fr. Martinez St. Quezon City. For more information, call 3732732 or click here.
Aristocrat Bakeshop has 4 branches in Metro Manila. For more information, click here.
The Peninsula Boutique is located at The Peninsula Manila, corner of Ayala and Makati Avenue, Makati. For more information, call 8872888 or click here.