Wednesday, May 26, 2010

Celebration at Shiok

My friend Curls' birthday was last week, and true to tradition, Curls had to treat me.

There were many options for our party of two, but in the end, Curls chose Shiok, a quick service restaurant in Fort which offers Singaporean and Malaysian specialties. Curls has been raving about this charming spot for a while and it didn’t take much prodding to get me excited since I am a fan of Singaporean food.

As we are still in a festive mood, allow us to enjoy the moment and let the pictures do the talking of our satisfying meal at Shiok. Dessert was capped at UCC.

Roti Prata (55php)

Hainan Chicken (245php)

Roasted BBQ Pork (110php)

Char Kway Teow (120php)

French Toast Banana Chocolate (229php)

Shiok is at 0105 Forum Building, Bonifacio Stop Over, 31st and 2nd St. Fort Bonifacio, Taguig City.

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